LUGHNASADH FIRE CELEBRATION

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LUGHNASADH FIRE CELEBRATION

SQUASH LATER

OPEN GARDEN SUNDAY

SUMMER SOLSTICE SUNRISE SOLIDARITY GATHERING FOR YEMEN & GAZA

INSTAGRAM

A beautiful rainbow of organic fruit & veg in the

A beautiful rainbow of organic fruit & veg in the Squash shop this week! #happypride #rainbowcarrots #rainbowchard #peach #plum #sweetpea #apple @organicnorthwholesale

FRIDAY 2nd August, 12-2pm at Squash's Community Fo

FRIDAY 2nd August, 12-2pm at Squash's Community Food Garden... celebrate Lughnasadh / Lammas; the Gaelic fire festival marking the first grain harvest. We’ll be firing up the earth oven and breaking bread together in the Grapes Community Food Garden. Join us for music, chats round the fire and delicious tastes from the garden. Bring your own harvest offerings for the Lughnasadh altar and your own rituals of the season to share.

We'll also be celebrating the life of our dear friend and long-time Squash volunteer Jeff.

Free/by donation.

#lughnasadh #lammas #squashgrown #grains #squashlive #summer

Wheat drawing by Tabitha Moses @tabithamoses
Photos by @lucyluhunter

Sourdough Saturday delights....baked with love...

Sourdough Saturday delights....baked with love...
Loaves:
- Cheddar, jalapeño & chives from the garden
- Malted granary
- Oaty
- Classic
Plus L8 blackcurrant & our own cream cheese brioche & cinnamon swirls (veggie & vegan)
#sourdoughsaturday #sourdough #squashlove
@jooleeeeee

We loved having you over for Squash Later...summer

We loved having you over for Squash Later...summer evenings with beautiful food & great tunes. Thanks so much for the wonderful Squash kitchen team Edi, Sean-Paul, Liam & Mel x and for brilliant DJ's @dance4plantsliverpool @isaacjonesy_ @djbangers___ & @nay__n4y

Last night's community dj-ing was so good x let's do it again soon!

#summer #squashlove #music
@edibunga23 @liamhughes18 @chefseanpaul

Beautiful fresh organic produce in the Squash shop

Beautiful fresh organic produce in the Squash shop! Come by and check out the rainbow!!!

Pics by the lovely Jordan!
Produce from @organicnorthwholesale
Flowers grown on Windsor St!
#summer #fruit #veg #rainbow #organic

Bring your own vinyl! This Thursday eve 6-9pm for

Bring your own vinyl! This Thursday eve 6-9pm for this weeks 'Squash Later' we're excited to be joined by music producer @nay__n4y & Ruby Ray Star who invite you to bring a record - an LP, single, 12 inch of a favourite summer tune to play as part of their set. Can't wait to hear your choices!

There'll also be top scran:

STARTERS:
Super Green soup (VE) £3.75

Toasted foccacia w/ balsamic & olive oil (VE) £2.50

PLATES:
Beetroot, quinoa, feta & dill salad (VE or V) £6.50

Gozleme; flatbread stuffed w/ greens & cheese (VE or V) £8.00

Sharing plate; paprika hummus, cream cheese & chive dip, olives, focaccia, beetroot relish & crudites (V) £10.00

SWEETS:
Lemon polenta cake (V, GF, N) £3.75

Apple, cinnamon & goji berry cake (VE, N) £3.75

Rhubarb crumble cake (V) £3.75

MADE WITH LOVE USING ORGANIC & LOCALLY GROWN PRODUCE

VE – VEGAN V – VEGETARIAN N – CONTAINS NUTS GF – GLUTEN FREE

#vinyl #summer #kitchengarden

@coolcollective

Every week our beautiful Edi makes fresh cream che

Every week our beautiful Edi makes fresh cream cheese from scratch using organic milk. For many years she milked cows & made cheese at home in Albania. Have you tasted it? It's so good! We sell it by the pot and also use in the kitchen in cheesecakes, filo pies & other delicious dishes. Today it's in the blackcurrant sourdough brioche!

#squashmade
#cheese #fresh #homemade #organic
@edibunga23 @jooleeeeee_

Squash Later is back at the Squash cafe tomorrow e

Squash Later is back at the Squash cafe tomorrow evening Thursday 11th July from 6-9pm. All your favourite things about Squash but later….a delicious Mexican-inspired menu of veggie & vegan delights including fresh organic produce from our gardens from the wonderful kitchen crew plus local DJ Campechano @isaacjonesy_ playing a Latin/Mexican set. And there’s always free soup if you need.

THURSDAY 11TH JULY MEXICAN-INSPIRED MENU:

STARTERS

Tortilla soup (VE) £3.75

Toasted foccacia w/ balsamic & olive oil (VE) £2.50

PLATES

Spinach & sweet potato quesadilla with paprika cream (VE or V) £6.50

Caesar salad w/ jalapeño polenta croutons £7.50

Sharing plate; jalapeño hummus, whipped feta & our own cream cheese dip, olives, focaccia & crudites (V) £10.00

SWEETS

Lemon polenta (V, GF, N) £3.75

Chocolate, chilli & hazelnut brownie (VE, N) £4

Rhubarb crumble cake (V) £3.75

MADE WITH LOVE USING ORGANIC & LOCALLY GROWN PRODUCE

VE – VEGAN V – VEGETARIAN N – CONTAINS NUTS GF – GLUTEN FREE

#summer #squashlove #toptunes

Land-based rituals are central to how Squash bring

Land-based rituals are central to how Squash brings people together in communion with the natural environment. The simple ceremony of creating altars, temporary contemplation spaces of communal seasonal offerings, is a fundamental part of this practice.

1. Windsor St spring altar. In March this year Squash artists Clare Owens & Becky Vipond invited RESOLVE Collective @resolvecollective to make a communal temporary altar of elements gathered during a walk from Squash to St James’ Gardens spring, creating a shared ephemeral testimony of the nurturing moments and conversations that were shared during this moment together in springtime. Photo Clare Owens.

2. Squash altar for 'You Get a Car (Everybody Gets a Car)" @resolvecollective installation w/ @tateliverpool @ribanorthwest composed of specially selected objects and elements which represent and celebrate Squash’s practice with a gathering of found, saved, preserved, produced and home-grown objects. Photo by @carineharmand

3. Summer Solstice dawn altar, June 20th, 2024 under the big oak, Princes Park by Clare Owens & @corbinlamont Photo by Clare Owens

4. Beltane garden altar with students at University of San Francisco Community Garden with Clare Owens & Melinda Stone. May 2nd, 2024. Photo Clare Owens

5. Salt altar by Maxine Brown as part of ritual, circular full moon walk from Squash to Canning Dock and home again, April 2023. Photo by @minabihi

6. Oven altar in honour of Jeff, with @angelica.vanasse Grapes Community Food Garden, Beltane, 2024. Photo @jam_jar_photography

7. Lughnasadh altar, with @angelica.vanasse August 2023. Photo @lucyluhunter

8. Winter earth altar, Grapes Garden, Clare Owens, February 2024. Photo Clare Owens

#altar #squashlove #community #landbased #ritual @coolcollectiveliverpool

Magic salad - grown in the Squash gardens on Winds

Magic salad - grown in the Squash gardens on Windsor Street featuring...red and green oak lettuce, rocket, mustard, seakale, kale, chard, parsley, dill, licorice mint, fennel fronds & flowers, nasturtium leaves & flowers, chicory flowers, marigold flowers, violas, mallow flowers, radish pods & lavender flowers.

#summer #salad #100yearstreet #squashgrown

Squash Later is back on Thursday evenings from tom

Squash Later is back on Thursday evenings from tomorrow 6-9pm! All your fave things about Squash but later….a delicious special menu of veggie & vegan delights including fresh organic produce from our gardens from the wonderful kitchen crew plus local lovely DJ's playing chilled summer tunes plus free soup if you need x

Tomorrow nights menu (Thursday 27th June) with DJ @dance4plantsliverpool:

Pea & lettuce soup
Foccacia w/ balsamic & olive oil

Sharing plate; whipped feta & cream cheese dip hummous, olives, focaccia & salad

Spanakopita - summer greens, cheese & walnut (veggie or vegan)

Falafel flatbread w/salad

Blackcurrant & white chocolate cheesecake
Lemon polenta (GF)
Choc brownie (vegan)

#squashlove #squashmade #100yearstreet #soupitforward

A beautiful open garden kinda day at our community

A beautiful open garden kinda day at our community garden & kitchen garden on Windsor Street with @nationalgardenscheme as part of the Canning & Toxteth group x thanks for coming x

Ace pics by @corbinlamont @loutysonsmith @clarabadger

#summer #opengarden #squashlove